Team Shark, Daniel Pinheiro Brazilian Jiu-Jitsu
11825 West Ave, San Antonio, TX 78216, San Antonio, Texas
Classes & Programs
Class Types
- Brazilian Jiu-Jitsu
- MMA
Age Groups
- Adults
- Kids
Skill Levels
- Advanced
- All Levels
- Beginner
- Intermediate
Pricing
Package / Course
Contact for pricing
6-week challenge
Monthly Membership
Contact for pricing
Per Class
Contact for pricing
Highlights & Considerations
Highlights
- Supportive community
- Family-like atmosphere
- Professional, knowledgeable instructors
- Effective weight-loss programs
- Clean facility
- Meal plans provided
- Flexible scheduling
- Welcoming to all levels
Considerations
- Deposit required for advertised free trial
Testimonials
Rating Distribution
50 reviews
5 stars
49
4 stars
0
3 stars
0
2 stars
0
1 star
1
Sort by:
Excellent
"I did the six week challenge and have started a membership here, I was already somewhat in shape but still managed to cut 14 pounds in 6 weeks, and had a great time with the program."
- Zach Blaha
via Google
5/8/2025
Very Poor
"He is advertising a “free” 6 week trial and then when you arrive for your first “free” session, he says you need to pay a $600 deposit first. That should be disclosed in his messaging prior to bringing someone in under the guise of a free trial. It’s probably a good program and good training based o..." Read more
- Steven Whewell
via Google
4/19/2025
Excellent
"I just started a month ago and I love the environment, everybody is respectful and committed to the best of the community. Team shark is definitely a place that I highly recommend. They have a lot of females students. Thanks 😍😍😍"
- Marcinha Bdf
via Google
2/25/2025
4.7
(163 reviews)
Trial Offer
Trial: Advertised free 6-week trial with $600 deposit required
Business Hours
- Monday: 8AM-8:30PM
- Tuesday: 8AM-8:30PM
- Wednesday: 8AM-8:30PM
- Thursday: 8AM-8:30PM
- Friday: 8AM-8:30PM
- Saturday: 8:30AM-12PM
- Sunday: Closed
Instructors
Daniel Pinheiro
Professor, Head Coach
Certifications:
- Black Belt 5th Dan
Diego
Coach
Location
Amenities
- Clean facility
- Meal plan